Carne Norte & Sweet Sour
Rated 5.0 stars by 1 users
Author:
Ever Supermarket
Siguradong enjoy ang pamilya sa #CDOKarneNorte dahil sa sarap ng bawat handa!

Ingredients
50 grams CDO Karne Norte Classic
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CDO Karne Norte Classic 260g
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CDO Karne Norte Classic 100g
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CDO Karne Norte Classic 175g
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CDO Karne Norte Classic 150g
2 tbsp Flour
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Cream All Purpose Flour 200g
1 pc egg
1⁄4 cup banana catsup
2 tbsp vinegar
2 cloves garlic, minced
3⁄4 cup water/stock
2 tbsp brown sugar
1 pc onion, cut into rings
1 pc small carrots, peeled and cut thinly
1 pc bell pepper, cut into strips
1 1⁄2 tsp cornstarch, diluted into 2 tbsp water
Salt and pepper to taste
2 tbsp oil
Directions
Mix CDO Karne Norte Guisado, flour and eggs. Form corned beef into balls.
Fry corned beef balls until slightly browned. Set aside.
In the same pan, sauté garlic until slightly browned. Add catsup and vinegar.
Simmer for a minute before mixing.
Mix in brown sugar and stock. Bring to a boil.
Add in carrots, bell pepper and onion rings.
Thicken sauce with cornstarch slurry. Season with salt and pepper.
Toss in corned beef balls. Serve with rice.