Ingredients
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Magnolia Chicken Breast Fillet 500g
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Natures Spring Purified Water 1L
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UFC Golden Fiesta Palm Oil Pouch 500ml
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Global Fresh Garlic Native Ilocos Loose
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Global Fresh Onion Red Local
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Fiesta Elbow Macaroni 1kg
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Global Fresh Baguio Carrots
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Maggi Magic Sarap All In One Seasoning Granules 16x8g
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Global Fresh Baguio Cabbage Round Ball
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Purefoods Tender Juicy Hotdog Classic 230g
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Nestle Carnation Evap Evaporated Creamer 250ml
1 piece Chicken Breast Fillet
4 cups Water
2 tablespoons Vegetable Oil
4 cloves Garlic
1 piece Onion
4 cup Elbow Macaroni
4 cup Carrot
2 sachets MAGGI Magic Sarap 8g
1 cup shredded cabbage
3 pieces hotdog, sliced
4 cup NESTLE Carnation Evap
Directions
Simmer chicken breast in water for 5 minutes. Reserve broth and shred chicken. (10mins)
Sauté garlic and onion using vegetable oil in a pot. Pour reserved broth and simmer. Add macaroni and carrot and simmer for 10 minutes. (10mins)
Season with MAGGI® Magic Sarap®. Temper NESTLÉ® Carnation® Evap and pour back to the soup. Stir in shredded chicken, hot dog and cabbage. Transfer into a serving bowl and serve immediately. (5mins)