1/4 kg Pork Shoulder, sliced thinly (any available)

2 tsp Liquid Seasoning (Divided)

• Knorr Liquid Seasoning Original 130ml

1 cup Ice Water (any available)

1 cup All Purpose Flour

• Cream All Purpose Flour 200g

2 cups Golden Fiesta Palm Oil (for frying)

• UFC Golden Fiesta Palm Oil 950ml

1 pc Onion, Sliced

• Yesha Onion Red 250g

1/2 pc Red Bell pepper, sliced

• Yesha Organic Red Bell Pepper 250g

1/2 pc Green Bell Pepper, sliced

• Yesha Organic Bell Pepper Green 250g

2 tbsp Green Onion, Sliced

• Yesha Spring Onion 90g-100g

2 tbsp Datu Puti White Vinegar

• Datu Puti White Vinegar Plastic Container 1L

1/2 cup UFC Banana Catsup

• UFC Tamis Anghang Banana Catsup 320g

1/4 cup Pineapple Tidbits

• Del Monte Pineapple Tidbits Pouch 200g

1/2 cup Water (any available)

1/2 cup Brown Sugar

• Sparkle Brown Sugar 1/2kg

2 tsp Cornstarch, Dissolved in 1 Tbsp water

• Cream Cornstarch 200g